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Cooking and Cocktails Series: Taste of Brazil
March 2 @ 5:30 pm - 6:30 pm
The Venue
$25.00
Description
Your National Director of Food, Beverage & Culinary Experience, Patrick Scully, along with your local Lifestyle team invite you to join us for our next installment of the Cooking and Cocktails Series: Taste of Brazil
Monday Mar 2 | 5:30 – 6:30 p.m. | Venue | $25 per person
Join us for the first installment in the 2026 Cooking & Cocktails Series and explore the rich and diverse flavors of Brazilian cuisine! In this engaging demonstration, we’ll guide you through the art of preparing the perfect Picanha, while also learning to make Farofa and Vinaigrette which are classic accompaniments that pair beautifully with the Picanha.
During this demonstration, you will enjoy samples of the featured items and volunteers may be requested. All attendees are encouraged to bring their own beverages to enjoy.
Who's Attending
32 people are attending Cooking and Cocktails Series: Taste of Brazil
32 people are attending Cooking and Cocktails Series: Taste of Brazil
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