This event has passed.
July 8, 2024 @ 5:30 pm - 7:30 pm
The Venue
$25.00
Discover the nuances of scallops – from the delicate flavors to the diverse textures – as we guide you through their culinary versatility. Learn about different types, understand the significance of sizes, and master the techniques needed to enjoy them. Sip and savor as we guide you through selecting a divine wine that harmonizes flawlessly with the rich flavors of your homemade scallop dish.